Brumas Del Zurqui Honey

Beans: Brumas Del Zurqui Honey
Roaster: Akai-mi coffee
Roasting Degree: City
Area: San Francisco de Heredia, Central Valley,  
         Costa Rica
Altitude: 1,300～1,600m
Varieties: Caturra
Processinng Method: Honey Methods
Screen: N/A
Grade: N/A

【Impression】
Light to medium body, clean and pure, lemony soothing aroma with dark cacao, sweet and mellow, slight lemony acidity as a top,  milk chocolate like bitterness, maple syrup like juicy sweetness as the core, a long lasting aftertaste with juicy sweetness.

【Note】

Brumas Del Zurqui is the Micromill established  in 2004 which adds and guarantees an excellent quality of coffee.  Due to the poor value of the coffee, this area decided to contracts a boutique coffee mill enables to promise sustainable production, environmental conscience and so on.  The mill contributes to elevate quality of Costa Rica, through developing honey process.  Their effort has been proved in COE.