Roaster: Namamame Hompo
Roasting degree: City
Area: Lago de Atitlán, Sololá, Guatemara
Variety: Burbon, and others
Grade: SHB
Screen: 15up
Altitude: 1,500m ～
Defect: ～ 8
Processing Method: Fully washed
【Flavor scale】
Aroma: 4
Sweetness: 3
Acidity: 4
Bitterness: 3
Richness: 3
※Grade 1 to 5
Light to Medium body, fruity and flowery aroma of highland. Strong citrus flavor, a tint of nutty bitterness, sheer sweetness, short aftertaste remaining a clear blue summer lake. Lime and Sudachi-citrus like light acidity, fine and clear flavor. Definitely for Black, fits any time of a day and any time of a year.
【Note】
Blue Lake is named after Lago de Atitlán, which are grown around the lake. Surrounded by three main volcano, Volcán San Pedro：3,020m, Volcán Toliman 3,158m and Volcán Atitlan 3,535m, coffee were cultivated on the slope of these volcanos since 1950, when Burbon varietal brought to Guatemala.
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